Couscous, chicken and sausage (merguez)

AuthorNoemie
RatingDifficultyBeginner

This is an easy recipe to prepare with chicken and vegetables mix up with semolina. You will have a complete meal ready in no time. With good spicing, it will taste great.

TweetSaveShare

Couscous, chicken and sausage (merguez)

Yields4 Servings
Prep Time20 minsCook Time30 minsTotal Time50 mins

Ingredients

 2 chicken legs cut in 2
 4 sausage merguez
 Olive oil
 1 can of tomato paste
 1 couscous spices
 1 cube of beef broth
 1 kg frozen vegetables
 ½ l water

Directions

Set the instant pot to mode browning

Brown the chicken in the oil

Remove the chicken and brown the sausage

Put the chicken and all the other ingredients back

Add water

Put the instant pot to pressure cooking mode 15min

Cook the semolina separately

CategoryCuisineCooking Method,

Ingredients

 2 chicken legs cut in 2
 4 sausage merguez
 Olive oil
 1 can of tomato paste
 1 couscous spices
 1 cube of beef broth
 1 kg frozen vegetables
 ½ l water

Directions

Set the instant pot to mode browning

Brown the chicken in the oil

Remove the chicken and brown the sausage

Put the chicken and all the other ingredients back

Add water

Put the instant pot to pressure cooking mode 15min

Cook the semolina separately

Couscous, chicken and sausage (merguez)

Leave a Reply

Your email address will not be published. Required fields are marked *