Endives, mushrooms, ham and soft creamy cheese

AuthorNoemie
RatingDifficultyBeginner

Why not prepare that delicious recipe of endives with soft cheese, ham and a few vegetables? You can prepare it for your family at dinner; they will love it.

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Yields4 Servings
Prep Time20 minsCook Time15 minsTotal Time35 mins

Ingredients

 4 endives cut into pieces
 250 g fresh button mushrooms cut into strips
 5 slices of ham in large chunks
 2 tbsp soft creamy cheese
 Salt, pepper
 Nutmeg
 25 g cornstarch
 3 tbsp milk
 ½ cube of poultry broth
 250 ml water

Directions

Put the instant pot in mode browning

Fry the mushrooms and endives in a little butter

Salt, pepper, and sprinkle with nutmeg

Put the instant pot in pressure cooking mode 5min

Dilute the cornstarch in the milk and add the soft cheese

After the cooking is finished, add this preparation

Stir until the sauce thickens

CategoryCuisineCooking Method,

Ingredients

 4 endives cut into pieces
 250 g fresh button mushrooms cut into strips
 5 slices of ham in large chunks
 2 tbsp soft creamy cheese
 Salt, pepper
 Nutmeg
 25 g cornstarch
 3 tbsp milk
 ½ cube of poultry broth
 250 ml water

Directions

Put the instant pot in mode browning

Fry the mushrooms and endives in a little butter

Salt, pepper, and sprinkle with nutmeg

Put the instant pot in pressure cooking mode 5min

Dilute the cornstarch in the milk and add the soft cheese

After the cooking is finished, add this preparation

Stir until the sauce thickens

Endives, mushrooms, ham and soft creamy cheese

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