Are you in a hurry? This is a quick preparation of ratatouille. Take a bag or some frozen ratatouille you made last summer and fix a fast meal. Put everything in the pot and cook it briefly.
Ingredients
1 bag of frozen vegetables for ratatouille
1 can of tomato pulp
1 chicken bouillon cube
Chopped parsley
Semolina garlic
Olive oil
Directions
Put all the ingredients in the bowl
Put the instant pot under pressure 15min
Serve with fried eggs
Ingredients
1 bag of frozen vegetables for ratatouille
1 can of tomato pulp
1 chicken bouillon cube
Chopped parsley
Semolina garlic
Olive oil
Directions
Put all the ingredients in the bowl
Put the instant pot under pressure 15min
Serve with fried eggs