You can also prepare a light meal for yourself. In that recipe, you mix up some pork fillet with potatoes and mushrooms. The cheese will serve as a sauce to enrich lightly the dish.
Ingredients
100 g pork tenderloin
1 large potato
1 can of mushrooms
1 tbsp soft creamy cheese
150 ml water with 1 c.a.s. of veal stock
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the tenderloin with the cheese
Add all the other ingredients
Put the instant pot in pressure cooking mode 12min
Ingredients
100 g pork tenderloin
1 large potato
1 can of mushrooms
1 tbsp soft creamy cheese
150 ml water with 1 c.a.s. of veal stock
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the tenderloin with the cheese
Add all the other ingredients
Put the instant pot in pressure cooking mode 12min