AuthorNoemieHere is another way to present pork roast with a special taste. You mix the meat with some ginger biscuit and potatoes. The ginger will confer a unique taste to the dish.
Ingredients
1 filet mignon
3 shallots
2 tsp ginger biscuit paste
6 biscuit reduced to pieces
150 ml liquid cream
200 ml water
7 potatoes cut into pieces
Directions
Put the instant pot in mode browning with a little oil
Brown the filet mignon on all sides and the shallots
Add the rest of the ingredients
Mix
Cook for 15 minutes under pressure or quick cooking
Ingredients
1 filet mignon
3 shallots
2 tsp ginger biscuit paste
6 biscuit reduced to pieces
150 ml liquid cream
200 ml water
7 potatoes cut into pieces
Directions
Put the instant pot in mode browning with a little oil
Brown the filet mignon on all sides and the shallots
Add the rest of the ingredients
Mix
Cook for 15 minutes under pressure or quick cooking