AuthorNoemieHere is a recipe that looks really appetizing. You mix several types of seafood with some cabbages. A thick and rich sauce will confer a wonderful texture and flavor to the dish.
Ingredients
2 frozen salmon steaks
1 small bag of shrimps
2 frozen cod or hake
1 bag of frozen cabbage trio
6 small cubes butter sauce
1 cup fresh cream
200 ml white wine
200 ml water
2 cloves of garlic
Parsley
Salt pepper
Directions
Put the instant pot in mode browning
Brown the shrimp, garlic and, parsley in butter
Put the fish under the shrimp
Put the sauce cubes on top
Put the cabbage and liquids
Mix Put the instant pot in pressure cooking mode 6min
Ingredients
2 frozen salmon steaks
1 small bag of shrimps
2 frozen cod or hake
1 bag of frozen cabbage trio
6 small cubes butter sauce
1 cup fresh cream
200 ml white wine
200 ml water
2 cloves of garlic
Parsley
Salt pepper
Directions
Put the instant pot in mode browning
Brown the shrimp, garlic and, parsley in butter
Put the fish under the shrimp
Put the sauce cubes on top
Put the cabbage and liquids
Mix Put the instant pot in pressure cooking mode 6min