AuthorNoemieThis is a more elaborate preparation of baked eggs. They will be baked on top of a bed of spinach in a white sauce. Some sprinkle cheese on top will enhance the flavor of the dish.
Ingredients
Directions
In brown mode
Pour the oil into the bowl
Cook the onion and spinach
Set aside
Melt the butter
Add the flour and then the milk
Mix to thicken.
Add the vegetables
Stop the browning mode
Seasoning
Divide into ramekins
Break an egg
Place parchment paper in the bottom of the vat
Put the ramekins on top
Pour 20 cl of water
Start cooking under pressure for 4 minutes
Decorate with grated parmesan cheese
Ingredients
Directions
In brown mode
Pour the oil into the bowl
Cook the onion and spinach
Set aside
Melt the butter
Add the flour and then the milk
Mix to thicken.
Add the vegetables
Stop the browning mode
Seasoning
Divide into ramekins
Break an egg
Place parchment paper in the bottom of the vat
Put the ramekins on top
Pour 20 cl of water
Start cooking under pressure for 4 minutes
Decorate with grated parmesan cheese