To start with, you have to like trips or make sure your guests like them. There are several ways to prepare them. If they are fresh, it will take a long time to cook them, less if they are pre-cooked. In that recipe, the trips are cooked in tomato sauce.
Ingredients
1.20 kg white tripes
2 carrots in rings
2 leeks in rings
2 large sliced onions
Salt, pepper
2 cloves of crushed garlic
1 bouquet garnished
1 can of tomato paste
250 ml white wine
1 bouillon cube
Directions
Put all the ingredients in the instant pot
Cover with water
Cook under pressure 1h30
Ingredients
1.20 kg white tripes
2 carrots in rings
2 leeks in rings
2 large sliced onions
Salt, pepper
2 cloves of crushed garlic
1 bouquet garnished
1 can of tomato paste
250 ml white wine
1 bouillon cube
Directions
Put all the ingredients in the instant pot
Cover with water
Cook under pressure 1h30