How about having a meal of fried turkey with a few selected vegetables? The preparation will be covered in a thick sauce made of bouillon and mushrooms. The dish should be delicious.
Ingredients
600 g turkey stew
5 potatoes
2 handfuls of frozen carrots
2 handfuls of frozen mushrooms
250 ml water
1 bouillon cube
1 onion minced
Olive oil
3 tbsp flour
Directions
Put the instant pot in browning mode
Brown the onions and meat pieces
Add water bouillon and cube
Leave in browning mode
Add flour and mushrooms
Put the instant pot in pressure mode 10min
Add potatoes and carrots
Back in pressure mode 10min
Ingredients
600 g turkey stew
5 potatoes
2 handfuls of frozen carrots
2 handfuls of frozen mushrooms
250 ml water
1 bouillon cube
1 onion minced
Olive oil
3 tbsp flour
Directions
Put the instant pot in browning mode
Brown the onions and meat pieces
Add water bouillon and cube
Leave in browning mode
Add flour and mushrooms
Put the instant pot in pressure mode 10min
Add potatoes and carrots
Back in pressure mode 10min