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Fried veal with lemon

Yields3 ServingsPrep Time15 minsCook Time30 minsTotal Time45 mins

All the preparation concerning fried meat is usually pretty quickly made. So, the following recipe is in the same style. Here, the difference is the thin slice of lemon added to the dish.

 400 g of veal stew in pieces
 1 beautiful lemon (untreated) in very thin slices
 1 tbsp cinnamon
 1 capsule saffron
 A little flour
 1 cup of water
 Salt and pepper

Put the instant pot in browning mode

Flour meat and brown

Place the lemon slices on the brown meat

Add spices, water, salt, and pepper

Put the instant pot in pressure cooking 20min

Serve with fresh tagliatelle

Nutrition Facts

Servings 3