This is a good recipe for vegetarians. You will mix lentils with tofu and a few vegetables. It will be a delicious and very healthy dish. The tofu is a good substitute for meat.

Ingredients
2 onions, minced
3 carrots in small pieces
Olive oil
200 g tofu in cube
1 clove garlic, crushed
250 g lentils
750 ml vegetable broth
Salt
Directions
Put the instant pot in mode browning
Fry the onion, carrots, and tofu in a little oil
Add the garlic, lentils, and broth
Salt Put 20min in pressure cooking
Put in pressure cooking 20 minutes
Ingredients
2 onions, minced
3 carrots in small pieces
Olive oil
200 g tofu in cube
1 clove garlic, crushed
250 g lentils
750 ml vegetable broth
Salt
Directions
Put the instant pot in mode browning
Fry the onion, carrots, and tofu in a little oil
Add the garlic, lentils, and broth
Salt Put 20min in pressure cooking
Put in pressure cooking 20 minutes