If you are in a hurry, this is a simple and quick recipe to prepare. It would go well on a summer evening. You will take some small spicy sausages and serve them with roasted potatoes. A little salad would accompany well the dish.
Put the instant pot in mode browning
Fry the potatoes 5min
Salt, pepper, and add parsley
Add the merguez, mushrooms, a cup of water
Stir
Switch the instant pot to pressure cooking mode 5min
Servings 2