Why not try to prepare your mussels with a special type of cream and herbs cheese? With the addition of a few spices and vegetables, the dish will be delicious.

Ingredients
1 leek cut into small slices
2 shallots, minced
1 cup soft creamy cheese with shallots and chives
10 sprigs of chives
2 kg kilos of chop mussels, cleaned
1 tbsp curry
2 tbsp olive oil
1 cup dry white wine
Salt, pepper
Directions
Put the instant pot in mode browning
Fry the shallots and leek
Add the mussels and curry
Seasoning
Leave in mode browning 10min
Add the cheese
Continue the browning mode 2min
Ingredients
1 leek cut into small slices
2 shallots, minced
1 cup soft creamy cheese with shallots and chives
10 sprigs of chives
2 kg kilos of chop mussels, cleaned
1 tbsp curry
2 tbsp olive oil
1 cup dry white wine
Salt, pepper
Directions
Put the instant pot in mode browning
Fry the shallots and leek
Add the mussels and curry
Seasoning
Leave in mode browning 10min
Add the cheese
Continue the browning mode 2min