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Mustard turkey

Yields6 ServingsPrep Time15 minsCook Time5 minsTotal Time20 mins

In that recipe, you use a lot of hot mustard to give a unique taste to the turkey. Some cream and bouillon will make a great sauce to go on the meat.

 1 kg turkey in pieces
 2 tbsp mustard
 2 tbsp paprika
 300 ml cream
 150 ml veal stock
 2 tbsp chopped parsley

Put all ingredients in the instant pot

Mix

Put the instant pot in pressure cooking mode 5 min

Nutrition Facts

Servings 6