Would you like to have prawns for dinner? Let's try that simple recipe where you mix pasta with shrimps in a tomato sauce. Some herbs and cream will confer a really good taste to the dish.
Ingredients
250 g spaghettinis
1 onion
3 cloves garlic
500 g crushed tomatoes
1 bouillon cube with thyme and parsley
350 ml water
500 g frozen peeled prawns
2 tbsp fresh cream to add at the end of cooking
Directions
Put all the ingredients in the tank (except the fresh cream)
Put the instant pot in pressure cooking 7min
At the end of the cooking time, add the fresh cream
Ingredients
250 g spaghettinis
1 onion
3 cloves garlic
500 g crushed tomatoes
1 bouillon cube with thyme and parsley
350 ml water
500 g frozen peeled prawns
2 tbsp fresh cream to add at the end of cooking
Directions
Put all the ingredients in the tank (except the fresh cream)
Put the instant pot in pressure cooking 7min
At the end of the cooking time, add the fresh cream