AuthorNoemieDo you like seafood? This is a recipe for you. The pasta will be mix up with crustaceans covered in a tomato sauce. It will please your guest by that great tasting dish.
Ingredients
Directions
Soak the clams for at least 3 hours in a bowl of cold water with the coarse salt.
Drain and rinse without recovering the sand that has fallen to the bottom
Place the spaghetti and crushed tomatoes in the tank.
Add the chopped onion and garlic, half of the thinned basil, wine and 25 cl of water.
Cook quickly or under pressure for half the time indicated on the pasta package.
At the end of cooking add the shells, shrimps and cherry tomatoes.
Restart cooking for 3 minutes
Server with the rest of basil
Ingredients
Directions
Soak the clams for at least 3 hours in a bowl of cold water with the coarse salt.
Drain and rinse without recovering the sand that has fallen to the bottom
Place the spaghetti and crushed tomatoes in the tank.
Add the chopped onion and garlic, half of the thinned basil, wine and 25 cl of water.
Cook quickly or under pressure for half the time indicated on the pasta package.
At the end of cooking add the shells, shrimps and cherry tomatoes.
Restart cooking for 3 minutes
Server with the rest of basil