How about mixing pasta with scallops? If you like both of them, try that simple recipe. A nice sauce with cream and good spices will cover the pasta dish.
Ingredients
2 minced onions
1 clove of crushed garlic
Salt and pepper
1 tbsp turmeric
400 g frozen scallops
350 g fresh tagliatelle
400 ml fresh cream
150 ml water
1 tbsp olive oil
Directions
Put the instant pot in mode browning
Fry together, in a little olive oil, the onions, garlic, salt, pepper, turmeric, and scallops
Add the tagliatelle
Let it brown a little
Add the fresh cream and water
Switch the instant pot to pressure cooking mode 5min
Ingredients
2 minced onions
1 clove of crushed garlic
Salt and pepper
1 tbsp turmeric
400 g frozen scallops
350 g fresh tagliatelle
400 ml fresh cream
150 ml water
1 tbsp olive oil
Directions
Put the instant pot in mode browning
Fry together, in a little olive oil, the onions, garlic, salt, pepper, turmeric, and scallops
Add the tagliatelle
Let it brown a little
Add the fresh cream and water
Switch the instant pot to pressure cooking mode 5min