Pasta with chards and Parma ham

AuthorNoemie
RatingDifficultyBeginner

Here is another good combination of ham and chards. It's a special type of ham from a particular region of Italy. Very good, it will give a nice tasting to the dish.

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pasta pressure cooker

Yields4 Servings
Prep Time20 minsCook Time15 minsTotal Time35 mins

Ingredients

 360 g pasta of your choice
 500 g chopped chard
 4 thin slices of Parma ham in strips
  A little olive oil
 2 cloves of chopped garlic
 40 g grated parmesan
 salt
 500 ml water

Directions

Put the instant pot in mode browning

Brown the chard in a little oil for 5min

Add the pasta, garlic, and water

Salt

Switch the instant pot to pressure cooking 4min

At the end of the cooking time, add the ham and parmesan

CategoryCuisineCooking Method,

Ingredients

 360 g pasta of your choice
 500 g chopped chard
 4 thin slices of Parma ham in strips
  A little olive oil
 2 cloves of chopped garlic
 40 g grated parmesan
 salt
 500 ml water

Directions

Put the instant pot in mode browning

Brown the chard in a little oil for 5min

Add the pasta, garlic, and water

Salt

Switch the instant pot to pressure cooking 4min

At the end of the cooking time, add the ham and parmesan

Pasta with chards and Parma ham

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