Here is a simple and quick recipe using fresh produce from the market. The pasta will be mixed up with mushrooms, tomatoes, and onions. before being cooked with wine and bouillon.
Ingredients
Directions
Put the instant pot in mode browning, add 2 tablespoons of olive oil and 25g of chopped butter, brown the onion and mushrooms 3mn
Add the peeled tomato cut into small pieces and cook it for 2mn. Add the red wine, salt, and pepper then hot water and the bouillon cube
Put in pressure mode, add the pasta, stir and cook 10mn. Serve your penne with chopped chives and parsley as a garnish. You can finish with some shavings of parmesan cheese
Good appetite
Recipe tested at noon excellent *****
Ingredients
Directions
Put the instant pot in mode browning, add 2 tablespoons of olive oil and 25g of chopped butter, brown the onion and mushrooms 3mn
Add the peeled tomato cut into small pieces and cook it for 2mn. Add the red wine, salt, and pepper then hot water and the bouillon cube
Put in pressure mode, add the pasta, stir and cook 10mn. Serve your penne with chopped chives and parsley as a garnish. You can finish with some shavings of parmesan cheese
Good appetite
Recipe tested at noon excellent *****