You can use all sort of liquid and spices to make a sauce. In that recipe, you use some beer and honey to cover the meat and potatoes. The dish will be good and hearty.
Ingredients
750 g pork filet mignon in rings
200 ml beer
2 tbsp honey
Bouquet garnished
1 onion, minced
10 small potatoes cut in 2
Directions
Brown the filet with the onion for 10min
Add beer and potatoes
Add honey
Switch to pressure cooking 13min
Ingredients
750 g pork filet mignon in rings
200 ml beer
2 tbsp honey
Bouquet garnished
1 onion, minced
10 small potatoes cut in 2
Directions
Brown the filet with the onion for 10min
Add beer and potatoes
Add honey
Switch to pressure cooking 13min