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Pork meat rolls and pasta (farfallines)

Yields4 ServingsPrep Time25 minsCook Time15 minsTotal Time40 mins

Would you like some meat rolls for dinner? In that recipe, you will cover the pork in a thick cream sauce full of herbs and spices. Pasta will accompany the dish.

 4 pork meat rolls
 150 g bacon cubes
 1 onion, minced
  Provence herbs
 100 ml veal stock
 100 ml white wine
 250 g Barilla pasta
 3 tbsp semi thick cream

Put the instant pot in mode browning

Fry the meat rolls, bacon, and onion

Add the white wine and veal stock

Switch the instant pot to pressure cooking mode 6min

At the end of cooking, add the pasta plus 350ml of water

Switch back to pressure cooking 4min

Add the fresh cream

Switch to brown mode 1min

Nutrition Facts

Servings 4