Pork slices, peppers and pastas

AuthorNoemie
RatingDifficultyBeginner

Pork is very suitable for slicing and mixing with vegetables. Here you have pork with pepper and pasta. It will give a color full dish to serve your family or friends.

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Pork slices, peppers and pastas

Yields4 Servings
Prep Time15 minsCook Time10 minsTotal Time25 mins

Ingredients

 minced pork roast
 150 g pasta
 2 red peppers in sticks
 1 green pepper in sticks
 200 ml veal stock
 150 g minced onion
 2 cloves of crushed garlic
 Salt, pepper
 Oil

Directions

Put the instant pot in mode browning

Brown the garlic and onion with the peppers in a little oil

Put all the other ingredients

Cook under pressure 8min

Empty the liquid at the end of the cooking if necessary

CategoryCuisineCooking Method,

Ingredients

 minced pork roast
 150 g pasta
 2 red peppers in sticks
 1 green pepper in sticks
 200 ml veal stock
 150 g minced onion
 2 cloves of crushed garlic
 Salt, pepper
 Oil

Directions

Put the instant pot in mode browning

Brown the garlic and onion with the peppers in a little oil

Put all the other ingredients

Cook under pressure 8min

Empty the liquid at the end of the cooking if necessary

Pork slices, peppers and pastas

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