Do you like chards? Do you have some in your garden? Let's try that simple recipe of potatoes mixed up with chards. Spices and bouillon will enhance the flavors of the dish.
Ingredients
2 small bunches of chopped chard
2 cloves of chopped garlic
5 thinly sliced potatoes
1 large pinch of nutmeg
1 large pinch of sweet pepper
200 ml water
Salt, pepper
Directions
Put all the ingredients in the tank
Put the instant pot under pressure for 10min
At the end of cooking, stir and put the instant pot to mode browning for 5min to thicken
Ingredients
2 small bunches of chopped chard
2 cloves of chopped garlic
5 thinly sliced potatoes
1 large pinch of nutmeg
1 large pinch of sweet pepper
200 ml water
Salt, pepper
Directions
Put all the ingredients in the tank
Put the instant pot under pressure for 10min
At the end of cooking, stir and put the instant pot to mode browning for 5min to thicken