In the following recipe, there is a lot of ingredients to prepare but then, everything is put into the pot before being cooked. So, you have veal, vegetables, and herbs to make that delicious stew.
Ingredients
1 kg of veal
800 g of vegetables for couscous
400 g of chopped mushrooms
250 ml of water
250 ml of white wine
70 g of tomato concentrate
1 chopped onion
Provence herbs
Paprika
Salt, pepper
Directions
Put all the ingredients in the instant pot in the following order: veal, vegetables, liquids, concentrate, and spices
Switch the instant pot to pressure cooking mode 20min
Ingredients
1 kg of veal
800 g of vegetables for couscous
400 g of chopped mushrooms
250 ml of water
250 ml of white wine
70 g of tomato concentrate
1 chopped onion
Provence herbs
Paprika
Salt, pepper
Directions
Put all the ingredients in the instant pot in the following order: veal, vegetables, liquids, concentrate, and spices
Switch the instant pot to pressure cooking mode 20min