To make a good risotto, the choice of rice is of utmost importance. It needs to stay moist and stick well together. In that recipe, carrots is mixed up with the rice.
Ingredients
Directions
Put the instant pot in mode browning
Fry the rice and shallot in a little oil
Let it brown 5min
Deglaze with the white wine and add the water, or add the water directly if there is no white wine
Add the cube and carrots
Put the instant pot in mode pressure cooking 15min
At the end of cooking, add the cream
Ingredients
Directions
Put the instant pot in mode browning
Fry the rice and shallot in a little oil
Let it brown 5min
Deglaze with the white wine and add the water, or add the water directly if there is no white wine
Add the cube and carrots
Put the instant pot in mode pressure cooking 15min
At the end of cooking, add the cream