This is a rice and chicken in an Asian style. Some vegetables and a lot of spices like curry to enhance the flavor. Cooked with coconut milk and bouillon, the dish will have a lot of taste.
Ingredients
300 g chicken breast in cubes
200 g rice
2 minced onions
1 clove garlic crushed
4 carrots in rings
2 zucchinis in cubes
100 ml poultry broth
200 ml coconut milk
4 tbsp curry
2 tbsp cumin
1 tbsp sweet pimento
1 pinch sugar
Directions
Put the instant pot in mode browning
Fry the onion with the spices in a little oil
Add the chicken, garlic, salt, and pepper
Once the chicken is golden, put all the other ingredients
Put the instant pot in pressure mode 11min
Ingredients
300 g chicken breast in cubes
200 g rice
2 minced onions
1 clove garlic crushed
4 carrots in rings
2 zucchinis in cubes
100 ml poultry broth
200 ml coconut milk
4 tbsp curry
2 tbsp cumin
1 tbsp sweet pimento
1 pinch sugar
Directions
Put the instant pot in mode browning
Fry the onion with the spices in a little oil
Add the chicken, garlic, salt, and pepper
Once the chicken is golden, put all the other ingredients
Put the instant pot in pressure mode 11min