Do you want to fix pork chop for dinner? Why not try that simple recipe of meat and rice. A lot of good mustard will confer a special taste to the risotto.
Ingredients
5 pork chops in pieces
1 large onion chopped
40 g butter
300 g rice
100 ml white wine
3 tbsp mustard
1 l vegetable broth
1 can mushrooms
1 tbsp fresh cream
Salt, pepper
Directions
Put the instant pot in mode browning
Fry the pork chops, onion, and mushrooms in a little butter
Add the rice, white wine
Add the mustard
Pour in the vegetable broth
Switch the instant pot to pressure cooking mode 8min
At the end of cooking, add the cream
Ingredients
5 pork chops in pieces
1 large onion chopped
40 g butter
300 g rice
100 ml white wine
3 tbsp mustard
1 l vegetable broth
1 can mushrooms
1 tbsp fresh cream
Salt, pepper
Directions
Put the instant pot in mode browning
Fry the pork chops, onion, and mushrooms in a little butter
Add the rice, white wine
Add the mustard
Pour in the vegetable broth
Switch the instant pot to pressure cooking mode 8min
At the end of cooking, add the cream