How about a round roast with pricked garlic? In that case, the meat will be cooked with cider and other ingredients. A good sauce will cover the meat when served.
Put the instant pot in browning mode
Pricked the meat with garlic
Fry the meat and onion in the oil
Add the cider, thyme, and bay leaf
Switch to pressure cooking mode 35min
During cooking, in a saucepan, melt the butter and mix in the flour
At the end of cooking the meat, pour its juice into the butter and flour mixture
Servings 6