This is another version of sausage and potatoes. After they are brown, you cooked them with wine and bouillon. A good sturdy dish to prepare for your family.
Put the instant pot in mode browning
Fry the onions and sausages in a little oil
Add the potatoes, bouquet garnished, white wine and veal stock
Put water until the potatoes are covered
Put the instant pot in pressure cooking mode 15min
At the end of cooking, put it in mode browning
Add the sauce thickener
Servings 4