If you have a liking for mixed seafood, that recipe is for you. In that recipe, you prepare your meal with scallops, prawns and good spices. It will be served in a thick and tasty cream sauce.
Put the instant pot in mode browning
Fry the onion and shallots in a little oil
Add the white wine, cumin, flavor, salt, pepper and fish stock
Add the scallops and prawns
Switch the instant pot to pressure cooking mode 2min
At the end of the cooking add the cream and the sauce thickener
Return to brown mode 2min
Servings 4