AuthorNoemieHow about a seafood soup? The preparation consists of a mixture of sea creatures. The seafood will swim in a tomato sauce. It should really be tasty and full of flavors.
Ingredients
1.50 l of water
1 cube fish bouillon
1 cube bouquet garnished (thyme, bay leaf, parsley)
1 Salt, pepper
1 onion, minced
1 shallot, minced
1 package of frozen seafood cocktail
A few peeled shrimp
300 g hake, cut into pieces without bones
1 portion of tomato sauce (optional)
Directions
Put all the ingredients in the instant pot
Switch to quick cooking 8min
To give a little more texture add the tomato sauce
Ingredients
1.50 l of water
1 cube fish bouillon
1 cube bouquet garnished (thyme, bay leaf, parsley)
1 Salt, pepper
1 onion, minced
1 shallot, minced
1 package of frozen seafood cocktail
A few peeled shrimp
300 g hake, cut into pieces without bones
1 portion of tomato sauce (optional)
Directions
Put all the ingredients in the instant pot
Switch to quick cooking 8min
To give a little more texture add the tomato sauce