Shrimps are good ingredients to prepare a quick first-course meal. You can make al kind of different sauce to put on top of them. In that recipe, you use cream and curry.
Ingredients
600 g peeled shrimp
200 ml liquid cream
1 tbsp curry
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the shrimp in a little oil for 1min
Add the cream and curry
Salt, pepper
Switch the instant pot to pressure cooking mode 2min
Ingredients
600 g peeled shrimp
200 ml liquid cream
1 tbsp curry
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the shrimp in a little oil for 1min
Add the cream and curry
Salt, pepper
Switch the instant pot to pressure cooking mode 2min