Squid in a Mediterranean fashion

AuthorNoemie
RatingDifficultyBeginner

If you like the taste of squid, you may be interested to try that recipe. Here, we have some squid mix up with Mediterranean vegetables. A good combination to make a good meal.

TweetSaveShare

Yields4 Servings
Prep Time20 minsCook Time5 minsTotal Time25 mins

Ingredients

 600 g squid
 800 g eggplant, diced
 1 lemon juice
 1 rosemary, sprig
 100 g black olives Greek style
 1 onion, minced
 2 tbsp sugar
 2 tbsp Vegetable oil
 Salt, pepper
 50 ml water

Directions

Put the instant pot in mode browning

Pour the oil into the tank

Fry the onion

Add the eggplants and cook for 5 minutes

Stop browning mode

Add all the ingredients in the tank, as well as the water

Season

Mix Start cooking under pressure for 1 minute

CategoryCuisineCooking Method,

Ingredients

 600 g squid
 800 g eggplant, diced
 1 lemon juice
 1 rosemary, sprig
 100 g black olives Greek style
 1 onion, minced
 2 tbsp sugar
 2 tbsp Vegetable oil
 Salt, pepper
 50 ml water

Directions

Put the instant pot in mode browning

Pour the oil into the tank

Fry the onion

Add the eggplants and cook for 5 minutes

Stop browning mode

Add all the ingredients in the tank, as well as the water

Season

Mix Start cooking under pressure for 1 minute

Squid in a Mediterranean fashion

Leave a Reply

Your email address will not be published. Required fields are marked *