Peppers can be stuffed with many different ingredients. In the following recipe, ground meat, and chorizo sausages are used. Rice will accompany the dish.
Put the instant pot in mode browning
Brown the meat with the chorizo
Add the sauce
Cut the top of the peppers to form hats
Remove the seeds
Stuff the peppers with the meat
Put the hats
Put the peppers back in the instant pot
Add the rice
Add the water until you cover the rice
Switch to quick cookig 14min
Servings 4