Do you have a few big potatoes available? You could try that easy recipe of stuffed potatoes. Here, after being cooked, the potatoes are stuffed with different ingredients before being browned in the oven.
Put the instant pot in mode browning
Fry the bacon, stuffing, and mushrooms
Add the soft cheese and let it melt
Reserve in the refrigerator
Cook the potatoes with 200ml of steamed water 20min
Once the potatoes are cooked and cooled, cut them in half, dig them and fill with the stuffing
Put them in the oven with a little cream
Servings 6