AuthorNoemieDo you like sour sweet food? Well, you may be interested in the following recipe that uses pork stew in a sweet sauce. A plus in the recipe will be the addition of cranberries. It should give it an interesting taste.
Ingredients
800 g pork in large cubes
150 g cranberries
2 tbsp brown sugar
Sunflower oil
4 tbsp vinegar
1 tsp cornstarch diluted in water
Salt and pepper
Directions
Put the instant pot in mode browning
Pass it in browning mode
Put the meat and brown sugar in the oil for 5 minutes to caramelize
Add the vinegar and wait until it evaporates
Add the cranberries and cornstarch
Put the instant pot in pressure cooking 10min
Ingredients
800 g pork in large cubes
150 g cranberries
2 tbsp brown sugar
Sunflower oil
4 tbsp vinegar
1 tsp cornstarch diluted in water
Salt and pepper
Directions
Put the instant pot in mode browning
Pass it in browning mode
Put the meat and brown sugar in the oil for 5 minutes to caramelize
Add the vinegar and wait until it evaporates
Add the cranberries and cornstarch
Put the instant pot in pressure cooking 10min