AuthorNoemieOn one side you have pasta and on the other side, you have a great sauce made with ham, cream, eggs, and cheese. The two get mixed up and you get a delicious dish
Ingredients
150 g of tagliatelle
300 g of bacon
1 shallot minced
200 ml of cream
Parmesan
Pepper
Basil
2 egg yolks
300 ml water
Directions
Set the instant pot to browning mode
Brown the shallot and bacon
Drain to remove the fat
Put back in the bowl and add the cream, pepper, basil
Mix
Put the pasta and water
Cook 2min in quick cooking
At the end of cooking add the parmesan and egg yolks
Ingredients
150 g of tagliatelle
300 g of bacon
1 shallot minced
200 ml of cream
Parmesan
Pepper
Basil
2 egg yolks
300 ml water
Directions
Set the instant pot to browning mode
Brown the shallot and bacon
Drain to remove the fat
Put back in the bowl and add the cream, pepper, basil
Mix
Put the pasta and water
Cook 2min in quick cooking
At the end of cooking add the parmesan and egg yolks