Here is a recipe full of freshness and a special exotic touch. It consists of tomatoes with ginger and lemongrass. It should really be a tasty and flavored dish.
Ingredients
700 g grape tomatoes, in quarters
10 g fresh ginger, cut into strips
2 lemongrass sticks, cut into slices
1 onion, minced
600 ml water
300 g rice vermicelli or pasta (optional)
Salt, pepper
Directions
Put the instant pot in browning mode
Brown the onions and ginger slices
Stop the mode browning
Add lemongrass, tomatoes, and water
Salt
Start cooking under pressure for 5 minutes
Remove the ginger strips and lemongrass stick
Garnish with rice vermicelli or pasta
Ingredients
700 g grape tomatoes, in quarters
10 g fresh ginger, cut into strips
2 lemongrass sticks, cut into slices
1 onion, minced
600 ml water
300 g rice vermicelli or pasta (optional)
Salt, pepper
Directions
Put the instant pot in browning mode
Brown the onions and ginger slices
Stop the mode browning
Add lemongrass, tomatoes, and water
Salt
Start cooking under pressure for 5 minutes
Remove the ginger strips and lemongrass stick
Garnish with rice vermicelli or pasta