Do you like trout? There are many ways to prepare trout and in the following recipe, the fish is cooked in wine. Lemon slices will be put into incisions on the fish to give in some flavor.
Ingredients
2 trout
1 can of peeled tomatoes
1 lemon in thin slices
A little white wine
Salt, pepper
Dill
Directions
Make incisions in the trout
Place the lemon in the incisions
Salt, pepper inside the trout and a add a little dill as well
Put the white wine in the tank
Place the trout and tomato can
Salt, pepper
Switch the instant pot to pressure cooking mode 3min
Ingredients
2 trout
1 can of peeled tomatoes
1 lemon in thin slices
A little white wine
Salt, pepper
Dill
Directions
Make incisions in the trout
Place the lemon in the incisions
Salt, pepper inside the trout and a add a little dill as well
Put the white wine in the tank
Place the trout and tomato can
Salt, pepper
Switch the instant pot to pressure cooking mode 3min