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Veal meat rolls with a mushrooms and cream sauce

Yields6 ServingsPrep Time15 minsCook Time20 minsTotal Time35 mins

This is going to be a recipe to prepare when you have a lot of mushrooms available. You will cook the meat rolls and make a thick creamy sauce with the mushrooms to accompany the veal.

 4 veal meat rolls
 1 small can of mushrooms
 100 ml white wine
 1 cup veal broth
 Fresh cream

Put the instant pot in mode browning

Fry the meat rolls

Add the mushrooms, white wine and diluted broth in a little water

Switch the instant pot to pressure cooking mode 10min

Add the fresh cream

Nutrition Facts

Servings 6