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Veal stew

Yields3 ServingsPrep Time20 minsCook Time30 minsTotal Time50 mins

Stews are often served with potatoes and carrots but there are a lot of other vegetables that would be happy to join the team. In that recipe, the veal stew is accompanied with potatoes and carrots, spices and herbs.

 6 pieces of veal
 2 tbsp flour
 2 onions, minced
 3 carrots in rings
 1 cube of bouillon stew
 1 bouquet garnished
 Salt, pepper
 Butter
 Potatoes in pieces

Put the instant pot in mode browning

Brown the meat and onions in a little butter

Add the vegetables

Sprinkle with flour

Mix

Add 500ml of water and spices

Switch the instant pot to pressure cooking 20min

Nutrition Facts

Servings 3