Browse Recipes
Linguine, peppers and cod fishBy NoemieYou may want to try that colorful dish of fish. You mix your fish with fresh tasty pepper and pasta in a thick creamy sauce. It is going to be delicious.Monk fish in a Burgundian fashionBy NoemieWhy about trying that recipe of fish in a thick and delicious wine sauce? It is a good dish for a celebration and not too difficult to prepare. Your guest will be delighted when it's served. Duck breast with orange sauceBy NoemieDo you feel like eating duck? Try that simple recipe of duck breast with an orange sauce. Your house is going to smell wonderful with the orange flavored dusk.
Duck breast, asparagus and pepperBy NoemieThis is a refreshing combination of meat and vegetable. In springtime, when asparagus are plentyfull, you may want to try that recipe. You combined the two together in a rich sauce. Duck breast and little yellow plums (mirabelle)By NoemieIf you want something different, you can try the duck with yellow plums and cabbage. The little plums are very regional, growing in part of France and Switzerland. It will be an interesting dish to share with your friends.Duck breast, peaches and caramel sauceBy NoemieIf you like your duck cook in a sweet sauce, that recipe is for you. You will mix the slices of duck with peaches in a caramel sauce. It should be an interesting dish. Duck breast and pearsBy NoemieOnce you take the grease away from the duck pieces, the meat is rather lean. It makes a good meal for people concern with calories. Try the duck breast with pear cooked in win a special type of wine.Duck breast, potatoes and pearsBy NoemieHere is a nice summer dish where you can use the first summer pears. You will cook the duck with the fruit in a nice sauce with some ginger to flavor it nicely.
Balsamic duck breast with honeyBy NoemieHere, you will prepare the meat with a sour sweet sauce. You can have a number of different vegetables accompanying the meat to make it a complete dish.
